On the agenda of our Food Business Masterclass
In our webinar series “Food Business Masterclass”, our industry experts highlight key issues and important questions of the food industry and provide insights into practice.
Regionality, consumer transparency, web processing: business that successfully anticipate customer demands early on and translate them into processes, products, and services will dominate the competition. Digital technologies are gaining in importance. By using digital processes, food businesses can transform current trends into growth drivers for their business.
In our 25-minute on-demand webinar, our experts Jacques Jobse and Jorn Ballas show you how leading food businesses use digitalization for their profitable growth and provide invaluable tips on which strategies and tools make a difference.
Our on-demand webinar is aimed at managers from the food industry who want to…
… learn more about opportunities and challenges of digital business models
... get to know the growth drivers for their business
… learn from best-practice examples of leading food companies
Jacques Jobse
Jacques Jobse has been actively analysing, automating and optimizing processes for customers in the food industry for almost 25 years. As the CEO of the CSB-System Benelux B.V. subsidiary he leads a team of >30 experts that strive to lift our customers throughout Northern Europe to the next level.
Jorn Ballas
Jorn Ballas has been part of CSB’s team of experts since 2015. In this time, he has gained extensive experience in the planning and implementation of ERP projects. Born in the Netherlands, he is responsible for the regions of Benelux and Northern Europe, and he brings a wealth of expertise in the field of innovations for the food industry.
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